Raita Boondi ( Masala )

Product Description: Bold and flavorful, our Masala Raita Boondi brings zesty warmth to every bite. Made from premium gram flour and seasoned with a perfectly balanced spices, it's fried to a golden crisp.

Serving Suggestion: Soak the boondi in warm water for 5–10 minutes, then drain and gently squeeze out excess water. Mix with chilled, seasoned yogurt and serve immediately for a refreshing accompaniment to biryani, pulao, or parathas.

Key Features: Hygienically packed to preserve freshness, flavours, and quality you can trust.

Allergy Alert: Manufactured in a facility that also processes milk, wheat, sesame, tree nuts, nuts, and soy.

Best Before: 6 months from the date of manufacturing.